NeXT

Reviews about NeXT

• 5 / 5

  By Daniel Maslow
  Unexpected- we drive by this every day twice a day and thought it was really only for large groups. We were pleasantly surprised with the intimacy and attention that we were given on a quiet Tuesday evening. And the food, well it was amazing. The tasting plates were perfect for my wife and I. The tastes were fantastic. This is going to be a place to re-visit for sure!!!! I definite recommend!!!
  June 05, 2017
• 5 / 5

  By Daniel Pogue
  Reasonably priced amazing food. I went here and got the 8 course sampler. Every part of it was great. The server was fantastic and knowledgeable. The dessert was really good and there was more than enough food to satisfy anyone's hunger levels. I would definitely recommend going here and I will be going again as well.
  May 11, 2017
• 5 / 5

  By Christina Brouillette
  This is my favourite restaurant. The food is incredible and the menu is always changing. It doesn't matter if Chef Blackie is on the line or not, the dishes are always consistently fabulous. The service is wonderful and accommodating. The atmosphere is cozy and classic. Love this place.
  March 08, 2017
• 5 / 5

  By Gay Perrin
  Ambience was very peaceful & beautiful. Service was excellent & the sharing menu, while a different experience, was excellent & gives an opportunity to try a variety of dishes. No hesitation in recommending NeXt.
  January 05, 2017
• 5 / 5

  By Judy
  Many people told us how good the food was at Next so we went to celebrate our anniversary. We weren't disappointed, from the moment we arrived we new it would be an exceptional experience.
  The whole concept is to choose foods from the menu and then share them with the rest of your table, or you can let the chef decide, this is called the blind sharing menu. We let the chef decide. This is an 8 course meal that comes in waves, it took about 2 hours from when we got the first plate. We were so full we could hardly move but it was so worth it.
  The chef was fantastic and the kitchen is open so you can see what goes into getting orders out to the patrons. (Think Gordon Ramsey minus the bad language and chaos)
  It was a well run kitchen, staff were great, food was awesome. I recommend this restaurant. Especially those who appreciate good quality food and atmosphere.
  
  November 06, 2016